My culinary roots are colourful, global and eclectic with a gourmet, playful edge. I get inspired by flavors and ingredients from all four corners of the world and put my signature ‘wild’ twist to them. My aim is to provide a little vision on how food could be if we just imagined so!
The food is always fresh, always fun, and there’s always something new! From packaged and ready to go in the freezer/fridge, hot on the stove when you get home or prepared live infront of your guests. I can accomodate most sitituations.
Nothing is more enjoyable than spending an evening with Friends and Food. Spend more time AT the party, instead of feeding it.